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Pork Chops & Baked Apples

Print Recipe
Prep Time 20 minutes
Cook Time 39 minutes
Course Main Course, Pork
Cuisine American

Ingredients
  

  • 4 Pork chops
  • 2 cups Wheat Chex crushed
  • Salt and black pepper
  • 4-6 apples peeled, cored and sliced
  • Fresh lemon juice
  • 1-2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1 box spoonbread mix follow instructions on box for ingredients and direction

Instructions
 

  • FOR THE CHOPS
  • Preheat oven to 350
  • Mash up the wheat Chex in a zip lock bag and add salt and pepper. Coat pork chops liberally with chex mix and place on a piece of foil sprayed with baking spray.
  • Bake for 30-40 minutes or until chops are done
  • BAKED APPLES
  • Combine all ingredients and put in a baking dish with a lid.
  • Bake in oven with chops. Remove lid after 30 minutes and continue cooking for 15 minutes
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