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Curried Tomato Boullion Soup
Print Recipe
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Course
Appetizer, Soup
Ingredients
1
can tomato soup
Campbell’s
1
canned beef bouillon
10 1/2 oz Campbells
2
cans of water
1
teaspoon
curry powder
1
tablespoon
brown sugar
Instructions
Combine all ingredients and stir until well blended. Cover and simmer for at least 5 minutes.
Notes
Fast and easy and so yummy! It’s fun to serve this soup in small cups with handles at events. (Maybe with a finger grilled cheese sammie)
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