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Chix-Fil-A Copycat Sweet & Spicy Sauce

Print Recipe
Prep Time 10 minutes
Course Chicken, Dips, Savory Sauces, Vegetarian
Cuisine American

Ingredients
  

  • ¼ cup water
  • 1 tablespoon corn starch
  • ½ cup sugar
  • 3 tablespoons rice vinegar
  • 2 tablespoon + 2 teaspoons chili garlic sauce
  • 1 tablespoon Sriracha
  • 1 tablespoon lemon juice
  • 1 ½ teaspoons soy sauce
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground garlic
  • ¼ teaspoon cayenne
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