Stuffed Strawberries
Ingredients
- 20 large strawberries
- 3 ounces cream cheese softened
- 2 tablespoons finely chopped walnuts or pecans
- 1 ½ tablespoons powdered sugar
- 1 teaspoon orange liqueur Grand Marnier, optional, or orange zest
Instructions
- Dice 2 of the large strawberries into to small pieces.
- With the other 18 berries, cut a thin slice off the stem end of the berries, forming a base for the berry to stand on.
- Cut each strawberry in four wedges, starting at pointed ends and cutting to, but not through, stem ends.
- Beat cream cheese at medium speed with an electric mixer until fluffy. Stir in diced strawberries, walnuts or pecans, powdered sugar and if desired orange liqueur.
- Spoon or pipe about one teaspoon cream cheese mixture into each strawberry.
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