Bulgoki & > Spinach Salad (Sam’s Mom)
Sam Roles’ mom “Hello- Here is the recipe. My mom got it from a Korean friend years ago. It should be pretty authentic. Enjoy!” from December 1997
Ingredients
- SPINACH SALAD
- 1 box Fresh spinach cut or torn into bite size pieces
- 1 can mandarin oranges drained
- 2 hard boiled eggs sliced
- 1 can sliced water chestnuts
- Fresh mushrooms
- DRESSING
- ½ cup oil
- 1/3 cup ketchup
- 2 tablespoons Worcestershire sauce
- ¼ cup sugar
- Dash of salt and pepper to taste
Notes
Note from Sam:
“My mom is a great cook and I’ve always worked at duplicating her talent. I’m glad you liked the bulgogi I made. I hope yours turns out just as you like it!
Sam”
“My mom is a great cook and I’ve always worked at duplicating her talent. I’m glad you liked the bulgogi I made. I hope yours turns out just as you like it!
Sam”
Tried this recipe?Let us know how it was!
